Top 2 products for Chinese Flour
Latest reviews
These steamed dumplings made with this flour are both delicious and beautiful.
Love this flour.
First time I used this flour and came out great.
I bought this all-purpose flour again.
I've never made xiaolongbao before...
The small packaging is convenient, but I don't use it often.
It's essential to keep steamed buns and dumplings on hand at home.
I bought it to eat sujebi when it gets cold.
It's great, I've repurchased it many times, I really like it.
Latest reviews
This is my first time buying this brand of cake flour; I hope it will be good.
It seems pretty good! Hope it tastes good.
Goods were delivered quickly! No packages were lost.
I bought it to make a traditional-style cake, and it's really good! The portion size is just right.
Lukfook low-gluten flour is of very good quality and is excellent for making pastries.
I bought this cake flour to try making a crepe cake.
The packaging said it could be used to make scallion pancakes, so I tried making them. They turned out great, and tasted delicious!
This was my first time using this brand of flour to make a cake, and I think I'd buy it again!
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
These steamed dumplings made with this flour are both delicious and beautiful.
Love this flour.
First time I used this flour and came out great.
I bought this all-purpose flour again.
I've never made xiaolongbao before...
The small packaging is convenient, but I don't use it often.
It's essential to keep steamed buns and dumplings on hand at home.
I bought it to eat sujebi when it gets cold.
It's great, I've repurchased it many times, I really like it.
This is my first time buying this brand of cake flour; I hope it will be good.






















































