Chashu is a Japanese cooking method where meat, usually pork, is marinated in a mix of soy sauce, sugar, and other flavors, then braised until tender and served typically as topping for ramen or rice.

Where is chashu from?

Chashu is originally from China, but it has been adapted by the Japanese and is often associated with Japanese cuisine.

What kind of meat is used in chashu?

Pork belly or pork shoulder is typically used in chashu.

How is chashu cooked?

Chashu is typically slow-cooked by braising in a mix of mainly soy sauce, mirin, sake and sugar until it becomes tender.

What does chashu taste like?

Chashu has a sweet, savory and slightly fatty taste due to the marinade and its cooking process.

What dishes use chashu?

Chashu is mostly used as a topping for ramen, but it can also be used in other dishes such as fried rice, sushi, and buns.

How long does chashu last in the fridge?

In general, chashu can last for 3-4 days in the fridge when properly stored.

Can you freeze chashu?

Yes, chashu can be frozen. You can defrost it by transferring it to the fridge 24 hours before you plan to use it.

Can chashu be reheated?

Yes, chashu can be reheated. It is usually recommended to use the oven or a pan instead of the microwave for best results.

Is chashu gluten-free?

Chashu itself is a gluten-free ingredient. However, it is usually cooked with soy sauce, which contains wheat, so the prepared chashu is generally not gluten-free unless gluten-free soy sauce is used.

Is chashu dairy-free?

Yes, chashu is dairy-free. None of the traditional ingredients used to cook chashu contain dairy.

Can vegetarians or vegans eat chashu?

Traditional chashu is made from pork and is not suitable for vegetarians or vegans. However, there are recipes available for plant-based chashu alternatives using ingredients like tofu or seitan.

What are some common chashu marinade ingredients?

Common ingredients for chashu marinade include soy sauce, sugar, mirin (a type of rice wine), sake, and sometimes ginger and garlic.

What's the best way to slice chashu?

Chashu is best sliced when it's completely cooled or chilled. You can use a sharp knife to slice it into thin rounds.

Why is my chashu tough?

If your chashu is tough, it might not have been cooked long enough. Chashu needs to be cooked at a low temperature for a few hours for the fat to render and the meat to become tender.

Where can I buy chashu?

You can buy it at Weee! Asian Market, www.sayweee.com.

Asian American store with free delivery available*

Where to buy chashu near me?

*Orders above $35, varies by region

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Top 5 products for Chashu

#1

Taste of Japan Pre-Sliced Japanese Chashu, BBQ Flavor, Frozen 5 oz

$6.99 - $10.49

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The quantity is small, but the taste is good!
kinacoweee
I buy about six of them occasionally, even though they're a bit pricey.
kinacoweee
The size is smaller than I expected but tastes great.
ali
Kind of small
weee.10748370
I bought this to use for ramen! It was rather small. The price is a bit high, but there weren't any other char siu options... I wish it were a little cheaper.
h
they're really good in ramen
Angelica
Bought it thousand times, convenient
LE
This is my first time buying it. It's a small package, and I just received it. If it's delicious, I'll buy it again.
Catrick
will buy again
prueyek

#2

Chashu Pork Belly, Frozen 1.8-2.5 lb

Ideal for Asian cuisine enthusiasts, "Chashu Pork Belly" is often used in ramen or stir-fry dishes, bringing a luxurious, smoky flavor to each bite. Buying it frozen ensures longer shelf-life, saves preparation time, and extends the use of this delicious ingredient. Packed with protein, this healthy choice supports muscle growth. A key ingredient for the Chashu dishes you love.

$24.19 - $42.29

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Kids love it! It's a great tool for making Japanese ramen, I'll definitely buy it again and again.
weee.7810181
I bought it before and thought it was delicious!
vjs5893162
Regular restocking and self-cutting are cheaper than pre-cut ones.
C Chao
A little small for 30 bucks
Leon
The marinated pork belly is delicious; just buy it, grill it in the air fryer, slice it, and it's ready to eat.
Tranggoidaulenanh
This is my first time buying this Japanese-style char siu! Great price! Great quality! I will definitely buy it again.
Stephanie
It's a little smaller than usual, which is a shame, but it's really delicious roast pork.
weee.11554363
It's quite a big piece; I bought it specifically for making ramen.
weee.16988706
The sauce inside the Japanese char siu packaging helps to fry the char siu first before adding it to the ramen, making it more flavorful and delicious.
Siri

#3

Hanazen Cooked Seasoned Chashu Pork Belly for Ramen 5.99 oz

This product is perfect for lovers of Chashu, a staple in many Asian dishes. This seasoned pork belly is specially cooked to enhance its savory flavors, and its ready-to-eat format makes it a great addition to your ramen or stir-fries. If it's frozen, this brings extra convenience to your meal prep—simply thaw and toss into your dish. Its compact 5.99 oz size is ideal for single servings, offering a tasty, easy solution for your Chashu cravings. As a protein, it can also contribute to a balanced diet.

$7.99

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I've bought it many times. It's easy to use.
Mia
Serves 2-3. Soft and delicious. It's more expensive than the char siu block, but I prefer this. It's $10 more expensive, but I guess that's ok...
Mia
It was really good, finally found chashu meat for our favorite ramen. My son rate it as 10/10.
Mytoots
Pretty good size, excited to use with ramen
nneandrie
I wish I have the time and patience to make my own chasu for noodles. But this one is really tasty and tender. We like it, and we’ve ordered it a couple of times. Wish the prices go down, and at least put more slices in a pack!
kamvinluan
They're thick cut, but six slices.
ごはん
First time buying this. Gonna make some homemade ramen
Xiomara
I had high expectations because of the good reviews, but I was disappointed because about 1/3 of the steps were tough. I don't think I'll buy it again.
LostinKitchen

#4

Wei-Chuan Cha Shu Pork Filling Bun 10pcs, Frozen

The Wei-Chuan Cha Shu Pork Filling Bun fits your needs for convenient, frozen Chashu. These 10 buns feature a delicious, savory pork filling, perfect to enjoy in Asian meals like dim sum or as a quick snack. The frozen format ensures convenience, fulfilling your cravings anytime. Just heat and enjoy the blend of traditional Asian flavors!

$6.69 - $9.29

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This is my second order so it’s good.
Roberto
This style barbecued pork buns is soft and delicious. Moderate sweetness, rich fillings, convenient and fast, and stable quality. It's as delicious as the ones I ate in teahouses when I was a child. My children love it and often purchase one of the products
Eli妈妈
Always delicious! Bought over 5 times now
Jean
It's a very large bag, just like the ones you buy in supermarkets.
weee.8270907
very delicious
Emilio
It has a salty and sweet taste that makes you crave it every now and then.
HJ
I've bought these char siu bao (barbecued pork buns) countless times; my kids absolutely love them.
Ying W.
The closest to dimsum cha siu bun. Really good!
Rcast105
definitely not the first time I bought these and won't be the last! I absolutely love these. The sauce is umami and the pork is delicious. I don't have a steamer so I thought that I would show how creative I can be in that there are alternatives if you don't own one. you can also put them in the microwave and wrap them and damp paper towels if needed.
CherryGator

#5

Lee Kum Kee Char Siu Chinese Barbecue Sauce

This Asian barbecue sauce is perfect for those after a rich Chashu flavor. Its tangy, sweet, and slightly smoky flavor is ideal for preparing popular Chinese BBQ pork (Chashu). It can also be used in stir-fry dishes, giving an authentic Asian taste. An easy way to bring exotic cuisine right to your kitchen, enjoying restaurant-quality meals at home. Convenient and tasty, this sauce makes meal prep simpler, especially for busy individuals. Try it for yourself and savor the delectable taste of Chinese BBQ Chashu right at your own dining table.

$4.49 - $5.49

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The packaging was intact; the char siu sauce roasted ribs tasted good.
平平淡淡
I've bought it multiple times and I still think it's good. The roasted char siu is excellent.
Tiffany S
I've repurchased this product multiple times; I like using this brand.
Tiffany S
This marinade sauce is delicious and pairs well with all kinds of meat!
nghiabtx73
You won't know until you've used it.
weee.14246395
Lee Kum Kee char siu sauce if the best char siu sauce I have tried. I use it to make Hong Kong style char Siu.
rallyart
well packed. i ordered for one my brother and one for me since he said this is very good sauce to marinade pork.
Holy basil
This is my first time buying char siu sauce. I also bought pork to make char siu. I hope it goes well!
ytung2

Popular recipes

Chashu Fried Rice

Enjoy the rich, savory flavors of chashu fried rice, made in a stir fry pan for optimal texture and taste. You will love the way the tender chashu pieces complement the fragrant jasmine rice, while frozen peas and scrambled eggs add a nutritious touch. This dish is perfect for a quick, satisfying weeknight dinner.

Chashu Ramen

Experience a bowl of comfort with chashu ramen, made effortlessly in an Instant Pot. The tender chashu, succulent baby bok choy and chewy ramen noodles are enveloped in a savory, umami-packed soup, offering a symphony of flavors and textures in each bite.

Chashu Sushi Rolls

Discover the unique combination of flavors in chashu sushi rolls, featuring the rich, savory taste of chashu, the refreshing crunch of cucumber, and the delicious stickiness of sushi rice. This sushi dish, made with a bamboo sushi mat, is a creative and delightful way to enjoy your favorite chashu.

Chashu Rice Cooker Pilaf

Savor the effortless yet flavorful chashu rice cooker pilaf. The robust flavors of chashu meat blend with the earthy shiitake mushrooms and sweet onions in a jasmine rice base, resulting in a dish full of taste and texture - all made simple in a rice cooker.

Chashu Bento

Enjoy a well-balanced meal with chashu bento, a delightful box filled with juicy chashu, savory tamagoyaki (Japanese rolled omelet), crunchy pickles, and fragrant rice. It captures the essence of a nutritious and delicious Japanese meal, perfect to be made in a classic bento box.

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Frequently asked questions

What is chashu?
Chashu is a Japanese cooking method where meat, usually pork, is marinated in a mix of soy sauce, sugar, and other flavors, then braised until tender and served typically as topping for ramen or rice.
What kind of meat is used in chashu?
Pork belly or pork shoulder is typically used in chashu.
What does chashu taste like?
Chashu has a sweet, savory and slightly fatty taste due to the marinade and its cooking process.
How long does chashu last in the fridge?
In general, chashu can last for 3-4 days in the fridge when properly stored.
Can chashu be reheated?
Yes, chashu can be reheated. It is usually recommended to use the oven or a pan instead of the microwave for best results.
Is chashu dairy-free?
Yes, chashu is dairy-free. None of the traditional ingredients used to cook chashu contain dairy.
What are some common chashu marinade ingredients?
Common ingredients for chashu marinade include soy sauce, sugar, mirin (a type of rice wine), sake, and sometimes ginger and garlic.
Why is my chashu tough?
If your chashu is tough, it might not have been cooked long enough. Chashu needs to be cooked at a low temperature for a few hours for the fat to render and the meat to become tender.

Where is chashu from?
Chashu is originally from China, but it has been adapted by the Japanese and is often associated with Japanese cuisine.
How is chashu cooked?
Chashu is typically slow-cooked by braising in a mix of mainly soy sauce, mirin, sake and sugar until it becomes tender.
What dishes use chashu?
Chashu is mostly used as a topping for ramen, but it can also be used in other dishes such as fried rice, sushi, and buns.
Can you freeze chashu?
Yes, chashu can be frozen. You can defrost it by transferring it to the fridge 24 hours before you plan to use it.
Is chashu gluten-free?
Chashu itself is a gluten-free ingredient. However, it is usually cooked with soy sauce, which contains wheat, so the prepared chashu is generally not gluten-free unless gluten-free soy sauce is used.
Can vegetarians or vegans eat chashu?
Traditional chashu is made from pork and is not suitable for vegetarians or vegans. However, there are recipes available for plant-based chashu alternatives using ingredients like tofu or seitan.
What's the best way to slice chashu?
Chashu is best sliced when it's completely cooled or chilled. You can use a sharp knife to slice it into thin rounds.
Where can I buy chashu?
You can buy it at Weee! Asian Market, www.sayweee.com.

The quantity is small, but the taste is good!
kinacoweee
I buy about six of them occasionally, even though they're a bit pricey.
kinacoweee
The size is smaller than I expected but tastes great.
ali
Kind of small
weee.10748370
I bought this to use for ramen! It was rather small. The price is a bit high, but there weren't any other char siu options... I wish it were a little cheaper.
h
they're really good in ramen
Angelica
Bought it thousand times, convenient
LE
This is my first time buying it. It's a small package, and I just received it. If it's delicious, I'll buy it again.
Catrick
will buy again
prueyek
Kids love it! It's a great tool for making Japanese ramen, I'll definitely buy it again and again.
weee.7810181
I've bought it many times. It's easy to use.
Mia
Serves 2-3. Soft and delicious. It's more expensive than the char siu block, but I prefer this. It's $10 more expensive, but I guess that's ok...
Mia
It was really good, finally found chashu meat for our favorite ramen. My son rate it as 10/10.
Mytoots
Pretty good size, excited to use with ramen
nneandrie
I wish I have the time and patience to make my own chasu for noodles. But this one is really tasty and tender. We like it, and we’ve ordered it a couple of times. Wish the prices go down, and at least put more slices in a pack!
kamvinluan
They're thick cut, but six slices.
ごはん
First time buying this. Gonna make some homemade ramen
Xiomara
I had high expectations because of the good reviews, but I was disappointed because about 1/3 of the steps were tough. I don't think I'll buy it again.
LostinKitchen
This is my second order so it’s good.
Roberto
This style barbecued pork buns is soft and delicious. Moderate sweetness, rich fillings, convenient and fast, and stable quality. It's as delicious as the ones I ate in teahouses when I was a child. My children love it and often purchase one of the products
Eli妈妈
The packaging was intact; the char siu sauce roasted ribs tasted good.
平平淡淡
I've bought it multiple times and I still think it's good. The roasted char siu is excellent.
Tiffany S
I've repurchased this product multiple times; I like using this brand.
Tiffany S
This marinade sauce is delicious and pairs well with all kinds of meat!
nghiabtx73
You won't know until you've used it.
weee.14246395
Lee Kum Kee char siu sauce if the best char siu sauce I have tried. I use it to make Hong Kong style char Siu.
rallyart
well packed. i ordered for one my brother and one for me since he said this is very good sauce to marinade pork.
Holy basil
This is my first time buying char siu sauce. I also bought pork to make char siu. I hope it goes well!
ytung2
Came packaged safely. Can’t wait to makesome char siu duck!
Samanthacameron2712
Must try
weee.9367769
This beef donburi is delicious; I've bought it many times. Just heat it up when I get home from get off work and it's ready to eat.
juichii
It was so delicious that I'm buying it again!
weee_1356712
This is a great everyday item; it's super convenient to heat up. Just pour the beef over hot rice, and you have a beef bowl in minutes. The beef slices are thinly cut and tender, and the onions are soaked in the sauce, creating a perfect balance of sweet and savory – a classic Yoshinoya flavor. Add a soft-boiled or onsen egg, sprinkle with chopped green onions and shichimi togarashi (seven-spice powder), and the flavor will be even richer, basically recreating the experience of eating beef bowl at the restaurant. When you're busy and don't want to cook, grabbing a pack is both convenient and satisfying.
瓶纸ᥫᩣྀི คิดถึง
This can be heated up and eaten immediately, which is very convenient. It's one of the items we repurchase at home.
Apex
Love this !! Will stock up when on sale
grace.h886
This is my first purchase. I'm happy that I can easily enjoy Yoshinoya's beef bowl.
yrooker
Delicious!
Cynthia
It tastes great whether microwaved or heated with vegetables.
俊棟
Good, good, good, good, good, good
yizhou.wang.2
arrived in good condition . excited to try this for my dinner. So Happy I order this, brings me back memories when I'm still working in HongKong.
jc
I bought it for the first time.
weee.12890366
It's very mini, perfect for kids.
wyj238
Rất ngon toi mua nhiều lần rồi
HuongThai
These are the items I keep in the refrigerator.
yuppi_29
Look great
UnisaKhejonfaung
The mini sausages were alright, but they had a rather strong smoky flavor, though there was a good amount.
SY
It's an essential item in our refrigerator. It's easy for the kids to eat, and I find it very convenient.
yuppi_29
I always buy these mini sausages when they're on sale. I love the crispy outer skin and the subtle smoky flavor.
kukubear813
It's really handy to add a little bit to lunch or breakfast.
weee.14719713
I got a great deal on this during the sale. I used it in Yeop-tteok and also made So-tteok So-tteok... The size is good and there are plenty of them, so it was a satisfying purchase. I blanched them briefly before using them, so I didn't find them excessively salty. I hope they have sales often!!!
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