Top 5 products for Ca Kho To
Latest reviews
It's so delicious, it goes perfectly with rice!
Delicious like homemade.
Delicious and convenient.
That fish is good I bought it few time ago
This is very yummy!
Surprising Taste good. Very Convenient
I find braised snakehead fish in a clay pot to be the most delicious when eaten with spicy rice…! The whole family should buy some to eat.
I haven't tried it yet but it should be good. I hope it will taste just like how my family makes it in Vietnam.
My biggest fear is cooking fish, but now I have a whole pot of fish ready!
Looks delicious, haven't tried it yet. I will review the product when I try it. Hope it's delicious.
Latest reviews
The braised fish was perfectly seasoned, with an authentic Vietnamese flavor.
It's not delicious, but the words are worth a fortune.
Delicious food for dinners
Every season has its own set of rules.
bought many times, I would add a bit more fish sauce to make it more favorable, not as much eggs like last time thought.
Delicious fish, well seasoned. Will buy again and again
Nice flavor
Very delicious but a bit bony, be careful when eating. Bought two more boxes.
The goby looks delicious and I will try it. But I don't heat it in a clay pot because I saw the California cancer warning. The paint and quality of the clay pot are not guaranteed. I leave it on the stove to warm it up a bit, then take the fish out and transfer it to a pan to heat it up.
It's delicious everyone, you should try it if you haven't tried it yet
Latest reviews
It was in a whole clay pot. Love it. Hope it is good.
Very delicious. Just right.
It's a bit fishy, so be careful of small fish bones when eating it. I bought it to try something new!
It was so delicious, so I bought again 3 more boxes.
Hope it is good as before
Improved quality. The fish is not fishy, just sweet enough. Heat it up for 5 minutes and eat, very convenient with a clay pot. Cheap price
The fish is too fishy, too soft, not tasty. Will not buy again.
Delicious, bought many times
Latest reviews
Delicious, I've bought it many times.
Look good. First buy
Delicious, delicious, delicious, delicious
Delicious, but a little bony.
I've bought it many times, it's delicious.
The prices are much better than Asian markets, the food is fresh, and it's packaged very carefully. I need to buy groceries from Wee every week, but there's no fresh food delivery service through Gofftown, so I can only order through a friend or acquaintance. It's a shame because it's so inconvenient! Hopefully, they will offer fresh food delivery through Gofftown in the future. I'll only buy from Wee and won't need to go to any other market anymore.
I ate it, it was delicious, I'll buy more.
The fish is delicious and fragrant. I've bought it many times.
very well seasoned fish! good to eat with sticky rice. That said, I still feel the muddy taste from this river fish.
Delicious and satisfying
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Top products for ca kho to
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Popular recipes
Traditional in Rice Cooker
A comforting, homey dish that brings the depths of caramelized flavors to your table. Lup cheong (Chinese sausage), steamed jasmine rice, soy sauce, and green onions together offer a perfect blend with ca kho to. Simply cook in a rice cooker for a no-fuss delicious meal.
Instant Pot with Tofu
A wholesome, hearty recipe that takes this classic dish and adds an unexpected touch. Mixing ca kho to with tofu, vegetable broth, ginger, and garlic in an instant pot creates a quick, one-pot meal full of flavors and textures.
Stir Fry with Vegetables
A quick and delicious stir-fry that embodies a balance between meaty ca kho to and the freshness and crunch of bell peppers and onions. This vibrant, colorful stir-fry is great for weeknight dinners - or anytime you crave something flavorful and healthy.
Grilled with Lemon Grass
A simple but flavor-packed grill recipe that highlights the best of the ca kho to. The ca kho to, marinated with lemongrass, fish sauce, turmeric, and chili creates an unforgettable, aromatic dish sure to be a hit.
Soup with Mushrooms
A soothing and light recipe that beautifully brings together the deep flavors of ca kho to and the earthiness of mushrooms. Vegetable broth, onions and garlic add depth and fullness to this simple, nutritious soup.
Customer since 2018
Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAFrequently asked questions
What is Ca Kho To?
Ca Kho To is a traditional Vietnamese dish which translates to 'braised fish in clay pot'. It is typically made with catfish and cooked in a caramel sauce with other ingredients such as garlic, pepper, and fish sauce.
What makes Ca Kho To unique?
The unique flavor of Ca Kho To comes from the caramel sauce it is cooked in, along with the combination of garlic, pepper, and fish sauce. Also, the technique of cooking in a clay pot imparts a distinct flavor to the fish.
Is the dish spicy?
The dish is not typically spicy, but it can be adjusted to taste by adding more or less pepper.
How long does it take to cook Ca Kho To?
On average, it takes about 45 minutes to cook Ca Kho To.
Is there an alternative to fish sauce for Ca Kho To?
While fish sauce gives the distinct flavor, you can use soy sauce or oyster sauce as alternatives.
Can I refrigerate leftover Ca Kho To?
Yes. Leftover Ca Kho To can be refrigerated and reheated. It might even taste better as the flavors get to meld together.
Where can I buy Ca Kho To?
You can buy it at Weee! Asian Market, www.sayweee.com.
What are some accompaniments for Ca Kho To?
Ca Kho To is usually served with jasmine rice or broken rice, fresh vegetables and a spicy chili sauce.
Is it cooked with any specific type of fish?
While the traditional recipe calls for catfish, it can also be cooked with other types of fish like salmon or mackerel.
Is Ca Kho To a main course meal?
Yes, Ca Kho To is typically served as a main course, often with steamed rice on the side.
Can I cook Ca Kho To without a clay pot?
Yes, while a clay pot is traditional, you can use other types of pots as well. However, the clay pot contributes to the unique flavor of the dish.
Can I use any type of caramel sauce for Ca Kho To?
For the authentic experience, it's recommended to use Vietnamese caramel sauce, which can be bought or made from sugar.
Is the dish suitable for vegetarians?
As it typically contains fish, it's not suitable for vegetarians. However, you could experiment with tofu or vegetables for a vegetarian variant.
Where can I find the recipe for Ca Kho To?
Recipes for Ca Kho To can be found online on various cooking and recipe blogs and websites.
Are there any regional variations of Ca Kho To in Vietnam?
Yes, variations of Ca Kho To can be found across different regions in Vietnam.
Does the cooking method differ greatly for Ca Kho To with different kinds of fish?
No, the core cooking method remains the same but the cooking time may differ slightly based on the type and size of the fish.
Popular reviews
- It's so delicious, it goes perfectly with rice!
- Delicious like homemade.
- Delicious and convenient.
- That fish is good I bought it few time ago
- This is very yummy!
- Surprising Taste good. Very Convenient
- I find braised snakehead fish in a clay pot to be the most delicious when eaten with spicy rice…! The whole family should buy some to eat.
- I haven't tried it yet but it should be good. I hope it will taste just like how my family makes it in Vietnam.
- My biggest fear is cooking fish, but now I have a whole pot of fish ready!
- Looks delicious, haven't tried it yet. I will review the product when I try it. Hope it's delicious.
- The braised fish was perfectly seasoned, with an authentic Vietnamese flavor.
- It's not delicious, but the words are worth a fortune.
- Delicious food for dinners
- Every season has its own set of rules.
- bought many times, I would add a bit more fish sauce to make it more favorable, not as much eggs like last time thought.
- Delicious fish, well seasoned. Will buy again and again
- Nice flavor
- Very delicious but a bit bony, be careful when eating. Bought two more boxes.
- The goby looks delicious and I will try it. But I don't heat it in a clay pot because I saw the California cancer warning. The paint and quality of the clay pot are not guaranteed. I leave it on the stove to warm it up a bit, then take the fish out and transfer it to a pan to heat it up.
- It's delicious everyone, you should try it if you haven't tried it yet
- It was in a whole clay pot. Love it. Hope it is good.
- Very delicious. Just right.
- It's a bit fishy, so be careful of small fish bones when eating it. I bought it to try something new!
- It was so delicious, so I bought again 3 more boxes.
- Hope it is good as before
- Improved quality. The fish is not fishy, just sweet enough. Heat it up for 5 minutes and eat, very convenient with a clay pot. Cheap price
- The fish is too fishy, too soft, not tasty. Will not buy again.
- Delicious, bought many times
- Delicious, I've bought it many times.
- Look good. First buy
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