Top 3 products for Bo Bo Poultry
Latest reviews
Best of the best!
Already cut and ready to make delicious food
carefully packaged chicken
Chicken is great for making pho!
The chicken is tender and delicious. This is my second purchase.
The chicken I bought for the first time looked very small.
The train station is tiny.
Tender and delicious chicken, enough for 2-3 people.
I've bought this type of chicken many times before; it's small but very tender and delicious.
The chicken I used to cook with Quang-style noodles was edible and didn't have a fishy smell.
Latest reviews
The size is not big, the meat is fresh, and the hair is clean. I have a video introduction, please watch it.
The partridge is of medium size, larger than a pigeon and smaller than a black chicken. It is cleaned relatively cleanly. After being chopped and blanched, it is braised with mushrooms. The meat is very tender and tasty.
Although it is small and expensive, it tastes fresh and fragrant. It is worth repurchasing.
Very small but just shy of 14 oz
First time buying and trying partridge, and it's surprisingly tiny. A family member made soup with it.
This is my first time to eat partridge. It tastes delicious and the meat is tender. The stewed soup has the aroma of chicken soup, and the meat is not as thick as a hen. It is very delicious?
I only touched the ones baked with salt and oil. Soy sauce and honey for coloring. Meaty. It's just expensive.
This is my first time making Sishen Partridge Soup, it is sweet and delicious.
Latest reviews
Fresh and tender chicken! Nice yellow skin, exactly what I love for steaming chicken. Great buy!
Looks good
Tasty chicken as always for repurchase.
Tasty chicken as always.
Khao man gai. Chicken is super tender and has a strong chicken flavor! I had it submerged in hot water on low-medium heat for 35 mins but prob could do 30 next time.
This free-range black-feathered chicken is delicious—not too tough or dry. It's perfect for making spicy chicken. First, marinate it in soy sauce and salt-baking powder for a few hours, then steam it for 40 minutes. It's very fragrant and delicious.
Good size, came frozen and fresh
Fresh and good size
The blood had been draining for a while, so it was actually quite oily. And after washing away the blood clots, there wasn't much dirt left. The broth was drinkable, but what a waste! It even contained chicken gizzards, hearts, and livers.
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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- Best of the best!
- Already cut and ready to make delicious food
- carefully packaged chicken
- Chicken is great for making pho!
- The chicken is tender and delicious. This is my second purchase.
- The chicken I bought for the first time looked very small.
- The train station is tiny.
- Tender and delicious chicken, enough for 2-3 people.
- I've bought this type of chicken many times before; it's small but very tender and delicious.
- The chicken I used to cook with Quang-style noodles was edible and didn't have a fishy smell.
- Fresh and tender chicken! Nice yellow skin, exactly what I love for steaming chicken. Great buy!
- Looks good
- Tasty chicken as always for repurchase.
- Tasty chicken as always.
- Khao man gai. Chicken is super tender and has a strong chicken flavor! I had it submerged in hot water on low-medium heat for 35 mins but prob could do 30 next time.
- This free-range black-feathered chicken is delicious—not too tough or dry. It's perfect for making spicy chicken. First, marinate it in soy sauce and salt-baking powder for a few hours, then steam it for 40 minutes. It's very fragrant and delicious.
- Good size, came frozen and fresh
- Fresh and good size
- The blood had been draining for a while, so it was actually quite oily. And after washing away the blood clots, there wasn't much dirt left. The broth was drinkable, but what a waste! It even contained chicken gizzards, hearts, and livers.
- The size is not big, the meat is fresh, and the hair is clean. I have a video introduction, please watch it.
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