Top 5 products for Birkshire
Latest reviews
Great ratio of fat and meat, looking fresh
I used it in a hot pot. It was delicious. The quantity was a bit small.
It looks good, I hope it tastes good
These are high-quality black pork slices. I keep them in my refrigerator so I can use them to make different dishes anytime.
It came like the picture
I bought it at a great price thanks to the discount!!! I made spicy pork stir-fry with it and it was delicious :)
I bought it for stir-frying haha
It arrived looking slightly melted, but it looks very fresh.
Pork kimchi !
These meat slices are slightly thick; there aren't many slices in a box.
Latest reviews
Fresh bone and skin purchased multiple times
The ginger is quite fresh and can be used to make soup.
I've always bought this soup base; it's great.
I boiled it thoroughly and made sundaeguk. I added frozen sundae, perilla powder, and chives, and it tastes delicious. The broth came out milky white, too. One thing to note is that there are a lot of small bone pieces.
Best bones to make soup!
This is great because it has no fishy smell, and the broth is rich and flavorful after simmering. I'll definitely buy it again when I need to make bone broth in the future.
This is my first time buying meat. I wonder if it's fresh? I hope it won't disappoint me. I bought lotus root a few days ago. Today I bought meat to make a lotus root and pork rib soup.
The bone pieces are quite large; they don't look like they have much meat, but there's actually quite a bit on them. The soup made from them is very fragrant and rich.
Looks good, large portion, ready to make soup.
Black pork bones have arrived! They're great for making soup! The meat is of good quality.
Latest reviews
I made pan-fried pork chops. The thickness of the slices was just right, so I didn't need to do any processing myself. The meat also looked good. The packaging was from May, so it's not too old!
It looks good. Hope it tastes good.
It arrived safely, frozen solid like a chipped stone tool.
This is the best Berkshire collar slice I ever have. Good quality
I was initially worried it might have a fishy smell, but after grilling and eating it, I found it didn't; the quality is quite good!
Meat was properly packed and securely sealed. I appreciated the careful packaging, which helped ensure freshness and safe handling during travel.
Marinate Lee Kum Kee char siu sauce overnight, and it's ready to eat the next day—it's fantastic!
The pork still has a bit of a odor; it needs to be marinated.
I bought this to grill pork neck and eat it with basil, just like at Geumdaeji Sikdang! I'm looking forward to it!
Latest reviews
The packaging makes it overweight, but the color looks good.
Latest reviews
I've bought it multiple times and I really like it.
The meat is of excellent quality; it's easy to cook in an Instant Pot and tastes great!
Lots of meat so delicious
These black pork spare ribs are excellent; the meat is fresh and has no porky smell. They're perfect for making sweet and sour spare ribs .
Pork ribs have arrived! The portion is very generous!
Delicious pork ribs, fresh and meaty, delicious grilled or fried
The short ribs are good but they have a lot of fat and are a bit pricey
It looks delicious~… I want to try making some delicious braised pork ribs
I made the braised spareribs, and the meat was chewy. It's great to eat it directly or make roujiamo.
I bought a lot of food at one time, which was convenient and economical.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
Great ratio of fat and meat, looking fresh
I used it in a hot pot. It was delicious. The quantity was a bit small.
It looks good, I hope it tastes good
These are high-quality black pork slices. I keep them in my refrigerator so I can use them to make different dishes anytime.
It came like the picture
I bought it at a great price thanks to the discount!!! I made spicy pork stir-fry with it and it was delicious :)
I bought it for stir-frying haha
It arrived looking slightly melted, but it looks very fresh.
Pork kimchi !
These meat slices are slightly thick; there aren't many slices in a box.
Fresh bone and skin purchased multiple times
The ginger is quite fresh and can be used to make soup.
I've always bought this soup base; it's great.
I boiled it thoroughly and made sundaeguk. I added frozen sundae, perilla powder, and chives, and it tastes delicious. The broth came out milky white, too. One thing to note is that there are a lot of small bone pieces.
Best bones to make soup!
This is great because it has no fishy smell, and the broth is rich and flavorful after simmering. I'll definitely buy it again when I need to make bone broth in the future.
This is my first time buying meat. I wonder if it's fresh? I hope it won't disappoint me. I bought lotus root a few days ago. Today I bought meat to make a lotus root and pork rib soup.
The bone pieces are quite large; they don't look like they have much meat, but there's actually quite a bit on them. The soup made from them is very fragrant and rich.
Looks good, large portion, ready to make soup.
Black pork bones have arrived! They're great for making soup! The meat is of good quality.
I made pan-fried pork chops. The thickness of the slices was just right, so I didn't need to do any processing myself. The meat also looked good. The packaging was from May, so it's not too old!
It looks good. Hope it tastes good.
It arrived safely, frozen solid like a chipped stone tool.
This is the best Berkshire collar slice I ever have. Good quality
I was initially worried it might have a fishy smell, but after grilling and eating it, I found it didn't; the quality is quite good!
Meat was properly packed and securely sealed. I appreciated the careful packaging, which helped ensure freshness and safe handling during travel.
Marinate Lee Kum Kee char siu sauce overnight, and it's ready to eat the next day—it's fantastic!
The pork still has a bit of a odor; it needs to be marinated.
I bought this to grill pork neck and eat it with basil, just like at Geumdaeji Sikdang! I'm looking forward to it!
The packaging makes it overweight, but the color looks good.
I've bought it multiple times and I really like it.
The meat is of excellent quality; it's easy to cook in an Instant Pot and tastes great!
Lots of meat so delicious
These black pork spare ribs are excellent; the meat is fresh and has no porky smell. They're perfect for making sweet and sour spare ribs .
Pork ribs have arrived! The portion is very generous!
Delicious pork ribs, fresh and meaty, delicious grilled or fried
The short ribs are good but they have a lot of fat and are a bit pricey
It looks delicious~… I want to try making some delicious braised pork ribs
I made the braised spareribs, and the meat was chewy. It's great to eat it directly or make roujiamo.
I bought a lot of food at one time, which was convenient and economical.
cant wait to try it!
I've ordered these dumplings many times. My husband said they were delicious.
The delivery was fast and it arrived fresh.
It's delicious, but a non-stick pan is better, otherwise it's easy to break.
My family love this! Very convenient to have this for lunch or dinner. I will buy this again.
Food is my savior! Every time I open the pantry and see so much food, I feel incredibly reassured. Not only are there a wide variety of flavors, from home-style dishes to international cuisine, but the cooking methods are also super simple. With just a little time, I can easily whip up a delicious meal.
Pan-fried dumplings have thin wrappers, taste good, and are easy to prepare.
I made lotus root and peanut soup yesterday
I’m making neck bone sour soup wit taro water spinach or kankong!
I baked these with onions and made a gravy with my yellow rice simply delicious























