Top 3 products for Beef For Nilaga
Latest reviews
Came frozen as expected and made wonderful stews and Curries, very flavorful! Easy to portion out for several meals as well!
The beef brisket was exceptionally good; I would buy it again. I love it.
The meat was of very good quality; it was incredibly fragrant when I made beef brisket with potatoes.
The beef is very tender and lean; I'll definitely buy it again and again!
soft an tender I love it
repeat purchase
lots of meat. meat looks very dark!
This beef chunk looks dry with low moisture content, and the color and shape are nice. After I finish cooking and eating it, I'll buy some more, eat it again, and then give my review.
Three pounds of beef brisket is a generous portion, and it's so convenient – no need to cut it into chunks! I used it to make tomato and potato stew with beef brisket. It pressure-cooked for an hour until it was finally tender and delicious . It would probably be great for beef noodles too.
The items came frozen and and in great packaging
Latest reviews
Good size for stew for 2
I bought this to make beef and radish soup. It's convenient because it's pre-cut, and it's delicious.
The meat is very good.
These frozen beef round cubes for stew are so convenient to keep in the freezer and use for all kinds of dishes! I especially enjoy using them to make Korean seaweed soup and jjajang rice.
Will make beef stew with it
Perfect cut for menudo afritada and other beef recipes. Must have for beef stews in cold rainy weathers.
My second purchase. Perfect for stew
Thawed and Made delicious curry rice with it! Yum!
Delivered frozen. This is a repurchase
Latest reviews
pork dinuguan is one of my husband's favorite dish especially if it's eaten with puto.
It looks great but never try it yet. Hope this good
I love you
I love Dinuguan
Savory,tasty and yummy.My repeat purchase.
Easy for busy people, just microwave. Thank you
Repeat orders
Its made of pig’s blood cooked with pork and its innards and vinegar is added. It taste good. This is eaten with “puto” the white rice cake in the picture.
will buy again
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Sept. 2024
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Phoenix, AZJun. 2024
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Customer since 2020Connecticut, CTApr. 2024
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Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- Came frozen as expected and made wonderful stews and Curries, very flavorful! Easy to portion out for several meals as well!
- The beef brisket was exceptionally good; I would buy it again. I love it.
- The meat was of very good quality; it was incredibly fragrant when I made beef brisket with potatoes.
- The beef is very tender and lean; I'll definitely buy it again and again!
- soft an tender I love it
- repeat purchase
- lots of meat. meat looks very dark!
- This beef chunk looks dry with low moisture content, and the color and shape are nice. After I finish cooking and eating it, I'll buy some more, eat it again, and then give my review.
- Three pounds of beef brisket is a generous portion, and it's so convenient – no need to cut it into chunks! I used it to make tomato and potato stew with beef brisket. It pressure-cooked for an hour until it was finally tender and delicious . It would probably be great for beef noodles too.
- The items came frozen and and in great packaging
- Good size for stew for 2
- I bought this to make beef and radish soup. It's convenient because it's pre-cut, and it's delicious.
- The meat is very good.
- These frozen beef round cubes for stew are so convenient to keep in the freezer and use for all kinds of dishes! I especially enjoy using them to make Korean seaweed soup and jjajang rice.
- Will make beef stew with it
- Perfect cut for menudo afritada and other beef recipes. Must have for beef stews in cold rainy weathers.
- My second purchase. Perfect for stew
- Thawed and Made delicious curry rice with it! Yum!
- Delivered frozen. This is a repurchase
- pork dinuguan is one of my husband's favorite dish especially if it's eaten with puto.
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