Banchan refers to a variety of small side dishes served in Korean cuisine.

Some banchan dishes are spicy, but not all of them. It depends on the specific dish.

How do you eat banchan?

Banchan is typically eaten alongside rice and main dishes in Korean meals.

Banchan dishes can be healthy as they often consist of vegetables, seafood, and fermented foods.

Can I make banchan at home?

Yes, many banchan dishes can be made at home using common Korean ingredients.

What are some common types of banchan?

Common types of banchan include kimchi, pickled vegetables, seasoned spinach, and braised tofu.

How long does banchan last?

The shelf life of banchan varies depending on the specific dish and how it is prepared, but it can typically last a few days to a week when stored properly.

Is banchan gluten-free?

Some banchan dishes are naturally gluten-free, while others may contain gluten-containing ingredients. It's best to check the specific ingredients in each dish.

Can I freeze banchan?

Some types of banchan can be frozen for longer storage, but the texture and flavor may change upon thawing.

Is banchan vegetarian-friendly?

Many banchan dishes are vegetarian-friendly, as they often feature vegetables, tofu, and other plant-based ingredients.

What is the purpose of banchan?

Banchan serves as a way to add variety and balance to a Korean meal, providing different flavors and textures to complement the main dishes.

Is banchan served hot or cold?

Banchan dishes can be served hot, cold, or at room temperature, depending on the specific dish.

Can I customize banchan dishes to my taste?

Yes, you can customize banchan dishes by adjusting the seasonings, ingredients, and cooking methods to suit your preferences.

How do I store leftover banchan?

Leftover banchan should be stored in an airtight container in the refrigerator to maintain freshness.

Where can I buy banchan?

You can buy it at Weee! Asian Market, www.sayweere.com.

Asian American store with free delivery available*

Where to buy banchan near me?

*Orders above $35, varies by region

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Top 5 products for Banchan

#1

Sajo Daerim Seasoned Radish Strip 150 g

These seasoned radish strips are a classic Korean banchan: crisp, tangy, mildly sweet with a hint of pepper. Perfect with bibimbap, kimbap, or grilled meats. Low‑calorie, high in fiber, ready to serve straight from the pack—ideal for quick, authentic meals.

$3.49 - $4.49

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It was delicious, so I ordered it a second time.
YS
I bought this for the first time. It looks pretty good with the sesame seeds sprinkled on top. It's edible.
shineun2006
Great texture! Delicious! Not too spicy!
Sarah M.
I mixed it with squid jeotgal. It's chewy and delicious, but the seasoning is a bit strong.
다솔조섭국화
I had to try this and satisfied with the quality
0000
I like eat with hot white rice
Lily
Good side dish korean Bachchan
newsforsky
The price is a bit steep. I haven't tasted it yet, but I bought it because the reviews were good.
LJ_GM
It's so delicious, it's the most outstanding side dish.
Dal

#2

Sajo Daerim Seasoned Perilla Leaves 150 g

Seasoned perilla leaves deliver a bright, nutty aroma with a hint of garlic and sesame, perfect as a fresh banchan. They pair well with Korean BBQ, bibimbap, and grilled fish, adding healthy omega‑3s and antioxidants for a nutritious, tasty side.

$3.14 - $4.79

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This is my first purchase. I bought these because I really wanted to eat perilla leaves.
21ejinh
good but not spicy at all
weee.14700720
It tastes great.
Rose098
Delicious. It’s what’s left over. Rice thief
karenkang3
Yum So yummy and generous
Sey 세연
It's not the seasoned perilla leaf flavor I was hoping for, but it's not bad.
Joy
The portion is larger than I expected. It's a bit sweet, but edible.
so good so good
sullivanpark07
I put it in a container and am really enjoying it. I plan to buy it again when I finish this batch.
jin7369
Nice and good.
Emma

#3

Sajo Daerim Seasoned Burdock 150 g

$3.49 - $4.49

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It went really well with gimbap!! The burdock root is soft and the seasoning is just right. One pack makes about 4 rolls of gimbap!
Twhylite
Savory, lightly sweet, and pleasantly earthy, this seasoned burdock delivered a satisfying chewy texture with a well-balanced marinade that paired especially well with rice.
Julie
I put it in when making gimbap.
khjsmh0331
It's great for making simple side dishes.
Ok
I didn't even pay attention to the weight. The package is much smaller than I thought but they as only offered this one so it is what it is!
Yana
Used these in bibimbabp, perfect!
Jeanie
I was going to eat it as a side dish, but I think it would also be good in kimbap.
weee.14384574
Burdock is soft and good.
spyeon
I buy this product because it is affordable and tastes good.
cckjkim
So good I almost went through all of it before reviewing it! Great as just a side dish or even for 비빔밥
Aroha

#4

Wang Korea Seaweed Stem

This prime item serves as an excellent choice for those craving Banchan, a traditional side dish in Korean cuisine. With distinctive flavor, the seaweed stem is versatile, enhancing dishes like Kimchi and Bibimbap. Being a rich source of vitamins and minerals, it promotes health. Choosing it frozen ensures the preservation of textures and nutrients while offering convenience in storage. Enjoy a unique culinary experience with this Banchan staple.

$2.96 - $4.49

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I hope they taste good, I mistakenly bought them salted.
Dayana Fulgencio
It's the perfect amount for one person! It's delicious~!
혜령
It is a side dish that we never run out of at home.
유진
Great quality. Just a handful of rinsing then a quick blanch in boiling water. it's good to go. Will be buying again.
Elliott
It's an item I really buy often.
유진
This is my NNNNth purchase.
유진
The expiration date is generous and the quantity isn't small!
weeeeee5848373
Stir-fried seaweed stems are my favorite side dish, so I’m so happy to be able to eat them in the U.S. They are tastier because they are thin, and the shelf life is long due to the nature of the product. When you first take them out, they are covered in salt, so please wash them thoroughly 5 to 6 times and blanch them before cooking!
Suri
This is seriously so delicious that I always order it. I like that it's thin.
Jaeryang

#5

Stir-Fried Fish Cake 10 oz

$6.99

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Popular recipes

Banchan Fried Rice

This recipe combines the flavors of banchan with fried rice for a delicious and filling meal. Simply stir fry banchan with cooked rice, soy sauce, sesame oil, and green onions until heated through.

Instant Pot Banchan Stew

Create a hearty and comforting stew by combining banchan with beef broth, tofu, gochujang, and mushrooms in an Instant Pot. Let it cook under pressure for a quick and flavorful dish.

Stir Fried Banchan Noodles

For a quick and easy meal, stir fry banchan with cooked noodles, carrots, cabbage, and a savory sauce in a wok. Enjoy a delicious noodle dish with the unique flavors of banchan.

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Frequently asked questions

What is banchan?
Banchan refers to a variety of small side dishes served in Korean cuisine.
How do you eat banchan?
Banchan is typically eaten alongside rice and main dishes in Korean meals.
Can I make banchan at home?
Yes, many banchan dishes can be made at home using common Korean ingredients.
How long does banchan last?
The shelf life of banchan varies depending on the specific dish and how it is prepared, but it can typically last a few days to a week when stored properly.
Can I freeze banchan?
Some types of banchan can be frozen for longer storage, but the texture and flavor may change upon thawing.
What is the purpose of banchan?
Banchan serves as a way to add variety and balance to a Korean meal, providing different flavors and textures to complement the main dishes.
Can I customize banchan dishes to my taste?
Yes, you can customize banchan dishes by adjusting the seasonings, ingredients, and cooking methods to suit your preferences.
Where can I buy banchan?
You can buy it at Weee! Asian Market, www.sayweere.com.

Is banchan spicy?
Some banchan dishes are spicy, but not all of them. It depends on the specific dish.
Is banchan healthy?
Banchan dishes can be healthy as they often consist of vegetables, seafood, and fermented foods.
What are some common types of banchan?
Common types of banchan include kimchi, pickled vegetables, seasoned spinach, and braised tofu.
Is banchan gluten-free?
Some banchan dishes are naturally gluten-free, while others may contain gluten-containing ingredients. It's best to check the specific ingredients in each dish.
Is banchan vegetarian-friendly?
Many banchan dishes are vegetarian-friendly, as they often feature vegetables, tofu, and other plant-based ingredients.
Is banchan served hot or cold?
Banchan dishes can be served hot, cold, or at room temperature, depending on the specific dish.
How do I store leftover banchan?
Leftover banchan should be stored in an airtight container in the refrigerator to maintain freshness.

It was delicious, so I ordered it a second time.
YS
I bought this for the first time. It looks pretty good with the sesame seeds sprinkled on top. It's edible.
shineun2006
Great texture! Delicious! Not too spicy!
Sarah M.
I mixed it with squid jeotgal. It's chewy and delicious, but the seasoning is a bit strong.
다솔조섭국화
I had to try this and satisfied with the quality
0000
I like eat with hot white rice
Lily
Good side dish korean Bachchan
newsforsky
The price is a bit steep. I haven't tasted it yet, but I bought it because the reviews were good.
LJ_GM
It's so delicious, it's the most outstanding side dish.
Dal
This is my first purchase. I bought these because I really wanted to eat perilla leaves.
21ejinh
It went really well with gimbap!! The burdock root is soft and the seasoning is just right. One pack makes about 4 rolls of gimbap!
Twhylite
Savory, lightly sweet, and pleasantly earthy, this seasoned burdock delivered a satisfying chewy texture with a well-balanced marinade that paired especially well with rice.
Julie
I put it in when making gimbap.
khjsmh0331
It's great for making simple side dishes.
Ok
I didn't even pay attention to the weight. The package is much smaller than I thought but they as only offered this one so it is what it is!
Yana
Used these in bibimbabp, perfect!
Jeanie
I was going to eat it as a side dish, but I think it would also be good in kimbap.
weee.14384574
Burdock is soft and good.
spyeon
I buy this product because it is affordable and tastes good.
cckjkim
So good I almost went through all of it before reviewing it! Great as just a side dish or even for 비빔밥
Aroha
I hope they taste good, I mistakenly bought them salted.
Dayana Fulgencio
It's the perfect amount for one person! It's delicious~!
혜령
It is a side dish that we never run out of at home.
유진
Great quality. Just a handful of rinsing then a quick blanch in boiling water. it's good to go. Will be buying again.
Elliott
It's an item I really buy often.
유진
This is my NNNNth purchase.
유진
The expiration date is generous and the quantity isn't small!
weeeeee5848373
Stir-fried seaweed stems are my favorite side dish, so I’m so happy to be able to eat them in the U.S. They are tastier because they are thin, and the shelf life is long due to the nature of the product. When you first take them out, they are covered in salt, so please wash them thoroughly 5 to 6 times and blanch them before cooking!
Suri
This is seriously so delicious that I always order it. I like that it's thin.
Jaeryang
Best packaged perilla leaf banchan! Will definitely keep reordering!
miss.monicakim
Too much garlic n too salty
hanggiang92
Rice thief, as they say.
Adri
It's delicious! It's great because it's just the right amount to buy at once as a side dish.
594kkdf
salted, sweet, garlicky. good with hot white rice
Weee123
Love this item, i will buy again next time.
Mummy cat
I bought it for the first time
Ichie
Very fresh and delicious
eunalee416
I tend to avoid salty seafood, but since it's not that salty or spicy, I'll have to order it sometimes.
newlifemia
The taste is a bit salty, I probably won't buy it again
shawnylin0313
Side dishes always kept on hand at home
YS
Tasty! Not as crunchy as I thought it would be but that’s fine. Glad I tried this and would get again.
psyche813
This was delicious, crunchy and had a good spiciness to it. I can’t wait to order more!
Lindsay
I like raw vegetables, so I bought them and they were delicious.
weee.14021983
Little sweet
weee.12806655
It was just the right amount of spicy and sour, and went well with rice.
sora
Good, tasty
Jeff
Good product but could be packaged better to reduce the chance for leakage since it’s not a fully sealed package.
JasmineLacsamana
The side dishes are delicious. I like them.
백현
It's also great as bibimbap and as a basic side dish.
alexlisachang
Honestly, I don't know if it's fresh. Maybe because the radish is thin, there's no texture at all and it feels like it's melting. The seasoning is okay, but it tastes like seasoning on radish side dish, so I don't think you can expect crunchy radish salad.
weee.13804154