Top 5 products for Arrowroot Starch
Latest reviews
I like Vietnamese products so I ordered it. Hope its name is in Vietnamese.
I was able to make beautiful matcha sesame tofu. I will buy it again.
first time buy high price hope good
Wow, it's quite expensive but I can't help but want to eat it! I don't know how it tastes. I hope there is no adulteration.
Great to use
I bought these to try my drink in the summer
Good price, good quality
Osmanthus rice wine and kudzu root powder, very filling and delicious!
Latest reviews
very delicious
Today I used fish fry seasoning powder with a little sweet potato starch to fry it, so it wasn't too salty. I then coated it with slices of meat to make Taiwanese-style meat soup, which prevented the batter from falling off. Of course, a little black vinegar is essential.
I use it for making fried chicken. Its coarse texture improves the overall mouthfeel.
I've bought it multiple times and it's pretty good. If you like it, you can buy it.
When I miss my mom's homemade rice noodle sheets, I have no choice but to make them myself.
This flour makes delicious Taiwanese popcorn chicken. I've tried many other flours, but this one is the best.
Great for crispy fried chicken. This is a staple in our household.
It's used to make salt and pepper chicken, and it's very authentic.
Fried salted and fried chicken with sweet potato starch tastes exactly like the ones I had in Taiwan.
I've bought some good stuff from offline supermarkets!
Latest reviews
I just finished another brand at home, so I bought this one to try. Eating jelly in the summer is so refreshing!
It's much more expensive than starches like corn, sweet potatoes, and potatoes.
I learned how to make jelly from a friend. A 1:5 ratio makes a big, delicious bowlful.
This greenish-starch color looks pretty good.
good product!
I want to make pancakes, I hope they taste good.
I bought it to make jelly, and the texture of the jelly is okay.
The powder is very fine and the shelf life is until February 2027.
The quality is good, right? Mung bean starch, use 50 grams of mung bean starch and 300 grams of water, stir until there is no powder, pour it into the cake mold, put it into the steamer and continue stirring until it is slightly solidified, cover the pot and steam for another 10 minutes (the thickness of the finished product is about 0.5 inches), turn off the heat and wait for it to cool, then use a knife to slice it from the middle, then cut it into strips and put it into cold water and control the water. At this time, the perfect jelly is ready. Just season it according to your preferences, add some cucumber shreds, bean sprouts, cooked peanuts, and sesame seeds. A plate of jelly like this costs $15 or $6 outside, but it only costs $1 to make it at home. You can try it.
Amazing result, will repurchase for sure.
Latest reviews
Great as expected
The packaging was intact and undamaged.
Mix tapioca flour and corn flour in a 3:1 ratio, add water, and then add the marinated chicken cutlets. This makes frying them easier.
I will try this for breading
This is for use as starch. It's my first time buying it, and it looks good.
One bag of this is more than enough to make taro balls.
I made Brazilian cheese bread. I shared with my friends and all of them said it was good. Cassava starch is healthier than regular flour.
The packaging of this pure tapioca flour was intact. I prepared it for making crystal dumpling wrappers, and I hope it works well.
Cassava cake
Latest reviews
The starch powder is fine. It tastes good. Good.
High-quality tapioca starch is very fine.
I've bought this multiple times, it's great!!! Very satisfied.
It's smooth and easy to use.
It seems to be no different from potato starch, so I bought it!
Fried chicken cutlets and spare ribs, leftover flour...
It looks delicious, I hope it tastes good.
It might contain a little too much moisture.
very happy weee has this product
First time bought this from Weee. They came in different package, label from the one I used to buy from the store. Hope it serves its purpose.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
I like Vietnamese products so I ordered it. Hope its name is in Vietnamese.
I was able to make beautiful matcha sesame tofu. I will buy it again.
first time buy high price hope good
Wow, it's quite expensive but I can't help but want to eat it! I don't know how it tastes. I hope there is no adulteration.
Great to use
I bought these to try my drink in the summer
Good price, good quality
Osmanthus rice wine and kudzu root powder, very filling and delicious!
very delicious
Today I used fish fry seasoning powder with a little sweet potato starch to fry it, so it wasn't too salty. I then coated it with slices of meat to make Taiwanese-style meat soup, which prevented the batter from falling off. Of course, a little black vinegar is essential.
I just finished another brand at home, so I bought this one to try. Eating jelly in the summer is so refreshing!
It's much more expensive than starches like corn, sweet potatoes, and potatoes.
I learned how to make jelly from a friend. A 1:5 ratio makes a big, delicious bowlful.
This greenish-starch color looks pretty good.
good product!
I want to make pancakes, I hope they taste good.
I bought it to make jelly, and the texture of the jelly is okay.
The powder is very fine and the shelf life is until February 2027.
The quality is good, right? Mung bean starch, use 50 grams of mung bean starch and 300 grams of water, stir until there is no powder, pour it into the cake mold, put it into the steamer and continue stirring until it is slightly solidified, cover the pot and steam for another 10 minutes (the thickness of the finished product is about 0.5 inches), turn off the heat and wait for it to cool, then use a knife to slice it from the middle, then cut it into strips and put it into cold water and control the water. At this time, the perfect jelly is ready. Just season it according to your preferences, add some cucumber shreds, bean sprouts, cooked peanuts, and sesame seeds. A plate of jelly like this costs $15 or $6 outside, but it only costs $1 to make it at home. You can try it.
Amazing result, will repurchase for sure.
Great as expected
The packaging was intact and undamaged.
Mix tapioca flour and corn flour in a 3:1 ratio, add water, and then add the marinated chicken cutlets. This makes frying them easier.
I will try this for breading
This is for use as starch. It's my first time buying it, and it looks good.
One bag of this is more than enough to make taro balls.
I made Brazilian cheese bread. I shared with my friends and all of them said it was good. Cassava starch is healthier than regular flour.
The packaging of this pure tapioca flour was intact. I prepared it for making crystal dumpling wrappers, and I hope it works well.
Cassava cake
The starch powder is fine. It tastes good. Good.
first time trying this brand. not sure if its good for my spareribs.
I've been using this cornstarch for a long time; the quantity is sufficient and the thickening effect is excellent. I will definitely repurchase it.
I like using this brand of cornstarch; it's fine enough.
Always in stock
been running out of corn starch but too lazy to go grocery shopping and luckily wee made it easy and price is also cheaper for some deals they delivered the package with a big box so it doesn’t damage any of the items!!
repeat orders
It matches the product description, no problem.
Frequently purchased item. Can’t do marinate without it.
good quality—would definitely buy again!
Bottled starch is more convenient to use!
It's perfect for making cold noodles!
Best brand to make Chinese gao!
It's pretty good for making radish cake.
Try the wheat flour before buying more.
Wheat flour works great; I mix it with rice flour and corn flour to make rice noodle rolls.
I bought this to make snow skin mooncakes. Weee has a wide variety of products, which can satisfy my homesick stomach when I am overseas.
Bought specially for making snow skin mooncakes
Fragrant, chewy and delicious powder
Everything is fresh and very convenient. I can buy my favorite food without leaving home. Thank you!
Good quality to make dim sum






















