Top 5 products for Anchovy Broth Tablet
Latest reviews
great staple for making broth. a go-to pantry item! makes cooking faster and easier when busy and had good flavor.
I use it freely for broth.
I often order the clean anchovy broth rather than the seafood flavor. It's also perfect as a base for rice cake soup.
It is great for using in various dishes like sujebi, janchi-guksu, and doenjang-guk.
tasty foods
The broth is delicious without any artificial flavor.
I added two pieces to the soft tofu stew base, and it was really flavorful and delicious.
I like a single anchovy or dried anchovy broth better than seafood.
I bought it for the first time, and it seems convenient and hygienic because it is individually packaged.
Latest reviews
It arrived today. I can't wait to try it.
Product of Korea!
use for every soup!
Really good! Makes my teokbokki even better
Very easy to use for stews and soups, especially udon
The anchovy broth tastes good.
i always use this for soup base!
Great product! Reordering multiple times
Made very flavorful broth
Latest reviews
I ate anchovy noodles. It was delicious and convenient.
I use one at a time when making broth! I like it because there is more than the others :)
Just right for making Korean dumpling soup. One broth tablet is just right. Not salty. Not too technological. Not bad.
It's so convenient for cooking!
It would be great for making kelp miso soup.
I got it at a good price. I'm satisfied.
I bought more when it was on sale. It's a must-have for national cuisine.
convenient for weeknight cooking!
Drinking this makes me feel like my blood is circulating better
Latest reviews
It's small but easy to use. It's also great value for money!
I only bought beef bone broth packs, so this is the first time I've bought coins lol
good for soup base like malatang, dumpling soup etc
Adding one or two to the soup will make it very flavorful.
Beef bone broth packs were bulky and inconvenient, so when I heard that beef bone broth coins were released, I decided to give them a try.
I bought it to use here and there.
Product of Korea!
I bought this to use when making pork soup. It's convenient because I don't have to use a pack.
I bought this to make sundaeguk. I think I can use it in many ways.
I really enjoyed the meal.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
great staple for making broth. a go-to pantry item! makes cooking faster and easier when busy and had good flavor.
I use it freely for broth.
I often order the clean anchovy broth rather than the seafood flavor. It's also perfect as a base for rice cake soup.
It is great for using in various dishes like sujebi, janchi-guksu, and doenjang-guk.
tasty foods
The broth is delicious without any artificial flavor.
I added two pieces to the soft tofu stew base, and it was really flavorful and delicious.
I like a single anchovy or dried anchovy broth better than seafood.
I bought it for the first time, and it seems convenient and hygienic because it is individually packaged.
It arrived today. I can't wait to try it.
I ate anchovy noodles. It was delicious and convenient.
I use one at a time when making broth! I like it because there is more than the others :)
Just right for making Korean dumpling soup. One broth tablet is just right. Not salty. Not too technological. Not bad.
It's so convenient for cooking!
It would be great for making kelp miso soup.
I got it at a good price. I'm satisfied.
I bought more when it was on sale. It's a must-have for national cuisine.
convenient for weeknight cooking!
Drinking this makes me feel like my blood is circulating better
It's small but easy to use. It's also great value for money!
Dongwan Anchovy Broth Cubes are a very convenient way to make anchovy broth for soups and stews. They are individually wrapped, so they stick to each other. I use it when making Kimchi Jjigae.
I made janchi guksu with coin broth and it was so delicious.
I always keep it on hand haha
I think it's a bit saltier than President Hae.
I love these! If you are making any kind of Korea soup based dish, this is a must!
This little cube goes well with any soup or broth dish.
I bought it to use as broth when making noodles using Secret Coin in Korea. It is hard and doesn't break easily, and it has a fishy smell, so I think I should buy Secret Coin directly from Korea.
It's the best among coin broths! I'll buy it again!
I put it in when I made kalguksu and it was simple and delicious!
I bought it to keep as a backup.
I will try this when I make soup
Good love it
Perfect for soups!
Love this purchase
great for umami taste
Received it well packed. It was covered in bubble wrap. Used this for cooking soup
Classic, always good! Packaging very easy to open!
hondashi is very important ingredient for Japanese soup
I bought this because I needed it again. The size is the small size I wanted.
I bought this to make sukiyaki. But I guess it's used for the same purpose as MSG, like making broth.
An essential ingredient in soup dishes!!
I bought it because I believed it was made with domestic ingredients.
It's great for soups
Refreshing and easy to make!
Im crying this is just so good.. I just ordered another set
Very affordable. Good.
This is my fifth purchase... It tastes better than other cold noodles.
Easy to prepare and pretty good
I bought this to eat with meat! It looks like a lot and delicious.
It’s perfect for summer. Always repurchased. Much tastier than other cold noodles, and the cold noodles I no longer buy at restaurants.


























